Case Price

$78.17
Quantity

Gluten-Free Falafel

Vegan ◊ Gluten FreeTop 9 Allergen Free

(FREE OF Dairy, EGG, NUTS, SESAME, SEAFOOD, WHEAT, SOY)


Chickpea fritter, crunchy outside- moist inside, bursting with rich aromatic herbs & spices.

"Quick Scratch" Bake-Heating Convenience (No Frying) 

Great as:  • Main protein  • Wrap station • Accompaniment to any plate or menu station  • Appetizer for catering 

PRODUCT DETAILS 

  • Bulk Case: 8 LB (2 x 4 LB)
  •  IQF pack - Individually quick frozen
  • Ships, Handles & Stores Frozen 
  • Dated Coded: 12 months from Date of Manufacture 
  • Case dimensions: 11 in x 7 in x 7 in 

FREE FROM 

DAIRY • EGG • NUTS/TREE NUTS • SESAME • SEAFOODS • WHEAT • SOY

⚠ CONTAINS :

No Major Allergen

INGREDIENTS

Chickpeas, Water, Onion, Sunflower Seeds, Canola Oil, Rice Flour, Rice Vinegar, Flaxseed, Garlic, Arrowroot Starch, Lime Juice, Parsley, Coriander, Sugar, Canola oil, Black Pepper, Cumin, Spices, Salt, Baking Soda, Marjoram, Cayenne Pepper, Oregano, Cumin Seed

NUTRITIONAL INFORMATION

Nutrition Facts  Servings: 32, Serv. Size: 3.5 oz (99g), Amount Per Serving: Calories 270,  Total Fat 10g (13% DV),  Sat. Fat 1g (5% DV),  Trans Fat 0g,  Cholest. 0mg (0% DV),  Sodium 970mg (42% DV),  Total Carb. 38g (14% DV),  Fiber 7g (25% DV),  Total Sugars 4g  (Incl. 0g  Added Sugars, 0% DV ),  Protein 9g , Vit. D (0% DV), Calcium (8% DV), Iron (15% DV), Potas. (8% DV). 

WARMING INSTRUCTIONS:

Spread evenly on a sheet pan • Bake @ 350°F for about 10 minute • Remove when pieces at middle of the pan reach 150° F